It is not the fat in the foods we eat but, far more, the excess carbohydrates from our starch- and sugar-loaded diet that is making people fat and unhealthy. If you or people in the family or friend circle are experiencing any of the below mentioned symptoms, the possibility is that may be the excess carbohydrates in your body is responsible for symptoms like gaining weight, fatigue and feeling sleepy all the time, depression, fog like feeling in the brain, low blood sugar, and high blood pressure etc.
It’s a fact that we all need a certain amount of carbohydrates. The carbohydrates that we get through grains, potatoes, sweets and other starchy and sugary foods, is far too much than our we need and body’s capacity to store it. This excess carbohydrate simply gets converted, via insulin, into fat and gets stored in the adipose or fatty tissue.
The disadvantages of consumption of excess carbohydrate do not end there. Besides the above it also affects our immune system adversely. This leads to allergies and a host of digestive disorders. It can cause depression also. Excess consumption of carbohydrate can also result in life threatening diseases like cancer and diabetes.
So do you now understand the DEVASTATING effect when you eat too much of carbs?
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| Turtle bread~ mmm |
Our bodies need a constant supply of energy to function properly and a lack of carbohydrates in the diet can cause tiredness or fatigue, poor mental function and lack of endurance and stamina. Carbohydrates are also important for the correct working of our brain, heart and nervous, digestive and immune systems. Fibre, which is also a form of carbohydrate, is essential for the elimination of waste materials and toxins from the body and helps to keep the intestines disease-free and clean. Not only does a diet lacking in carbohydrates cut off the brain's main energy supply, Greenwood
This eating healthy is extremely important~
~JANNA 
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